Lyonsgate Lunch Menu

Please see the menu below for each day’s lunch meal from Wholesome Kids Catering. You can check the Lyonsgate calendar to see which week of the 4-week rotation we are on.

 

Lyonsgate Hot Lunch Menu

 

Monday

Tuesday

Wednesday

Thursday

Friday

Week 1

Creamy Sun-Dried Tomato Chicken Sauce, Whole Grain Pasta, Sunrise Mix (Carrots & Green Beans), Fresh Fruit

Veg. Alt: Chickpeas in Creamy Sundried Tomato Sauce

Korean BBQ Beef, Brown Rice, Cucumber Slices, Fresh Fruit

Veg. Alt: Korean BBQ Plant Based Crumble (Soy)

Mini Potato & Cheese Perogies, sour cream, Marinated Chickpea Salad, Vegetable Medley (Green Beans, Green Peas, Carrot, Corn), Fresh Fruit

Vegan Alt: Potato Perogies

Cheddar Cheese Omelet, Whole Wheat Bread, Green Peas, Fresh Fruit

Vegan Alt: Vegan Egg Patty

Lemon Chicken Drumstick, Veggie Quinoa Blend, Assorted Bell Pepper Sticks, Fresh Fruit

Veg. Alt: Lemon Plant Based Strips (Legume/Soy)

Week 2

Dino Chicken Pieces, Brown Rice, Plum Sauce, Diced Carrots, Fresh Fruit

Veg. Alt: Plant Based Nuggets (Soy)

Egg Patty, Cheddar Cheese Slice, Whole Wheat Bread, Green Peas, Fresh Fruit

Veg. Alt: Vegan Egg Patty (Legume)

Classic Mac and Cheese, with Grilled Chicken Strips, Leafy Greens (Italian Dressing) Fresh Fruit

Vegan/Veg. Alt: Dairy Free Mac and Cheese/Plant Based Tenders (Soy)

Beef Burger, Bun, Cheddar Cheese Slice, Corn, Fresh Fruit

Veg. Alt: Plant Based Burger (Soy)

Portuguese Chicken Drumstick, Whole Grain Pasta, Assorted Bell Pepper Sticks, Fresh Fruit

Vegan Alt: Portuguese Beans

Week 3

Chicken Alfredo Sauce, Pasta, Sunrise Mix (Carrots & Green Beans), Fresh Fruit

Vegan/Veg. Alt: Tofu in Tomato Sauce/Tofu Alfredo

Vegetarian Egg “Fried” Rice, Broccoli, Fresh Fruit

Vegan Alt: Vegan Egg “Fried” Rice (Legume)

Butter Chicken Sauce, Whole Wheat Pasta, Peas & Corn, Fresh Fruit

Vegan/Veg.Alt: Tofu in Tomato Sauce/Butter Tofu

Ground Beef and Bean Taco Bowl, Mexican Rice, Shredded Cheese, Assorted Bell Pepper Sticks, Fresh Fruit

Veg. Alt: Vegetarian Bean Taco Bowl (Soy)

BBQ Chicken Drumstick, Veggie Quinoa Blend, Diced Carrots, Fresh Fruit

Veg. Alt: BBQ Plant Based Strips (Legume/Soy)

Week 4

Breaded Chicken Pieces, Brown Rice, Plum Sauce, Vegetable Medley (Green Beans, Green Peas, Carrots, Corn), Fresh Fruit

Veg. Alt: Plant Based Nuggets (Soy)

Hidden Tofu Mac & Cheese, Peas & Corn, Fresh Fruit

Vegan Alt: Baked Tofu with Macaroni in Tomato Sauce

BBQ Beef Meatballs, Whole Wheat Bread, Sunrise Mix (Carrots & Green Beans) Fresh Fruit

Veg. Alt: BBQ Vegetarian Meatballs (Soy)

Fish Sticks, Brown Rice, Green Peas, Fresh Fruit

Veg. Alt: Plant Based Tenders (Soy)

Herbed Chicken Drumstick, Whole Grain Pasta, Baby Carrots, Fresh Frui

Veg. Alt: Herbed Tofu

Vegetarian options are indicated where applicable. Other allergy and restriction alternatives are provided as needed. Please contact the school if you have a question about a specific meal’s alternative.

Wholesome Kids Catering provides nutritious food for kids in childcares, schools, and camps across the GTA. We believe that the food we provide should be healthy, have variety, and help kids develop good nutritional habits from an early age. Wholesome Kids Catering provides menus that are carefully curated by Red Seal chefs, Registered Dietitians, but most importantly is taste approved by kids.

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